Italian Bakery · Newport town centre

Moka E Farina Menu & Prices

Here is what you can typically expect on the counter at Moka E Farina: 37 items across 6 sections, from pane (breads) to toasties & sandwiches.

Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Moka E Farina. Always ask staff about allergens.

Pane (Breads)

CiabattaPopularVVGDF £3.25 Rustic slipper-shaped loaf with an open, holey crumb and floury crust.
Focaccia genovesePopularVVGDF £3.90 Golden, olive-oil-rich focaccia dimpled and scattered with sea salt.
Pane puglieseVVGDF £4.90 Large round semolina loaf from Puglia with a golden crumb.
Taralli (bag)VVGDF £3.95 Crunchy ring-shaped crackers with fennel seed or chilli.
Grissini (bag)VVGDF £3.85 Hand-rolled breadsticks with olive oil and sea salt.
SchiacciataVVGDF £4.50 Thin, crisp Tuscan flatbread brushed with olive oil and rosemary.
Pane casereccioVVGDF £3.75 Homemade-style country loaf with a crunchy crust and soft, chewy middle.

TiramisùV £4.45 Coffee-soaked savoiardi layered with mascarpone cream and dusted with cocoa.
Babà al rumV £3.35 Rum-soaked Neapolitan yeast cake, glossy, boozy and wonderfully light.
BomboloneV £3.50 Italian doughnut filled with crema pasticcera and rolled in sugar.
Maritozzo con pannaPopularV £4.45 Soft sweet bun split and overfilled with whipped cream.
Cornetto alla cremaV £2.25 Italian croissant with a softer crumb, filled with custard.
Torta della nonnaVN £4.45 Custard tart topped with pine nuts and icing sugar.

RicciarelliVGFDFN £7.20 Soft Sienese marzipan biscuits with orange zest, dusted in icing sugar.
Baci di damaVN £4.55 Little hazelnut biscuits sandwiched together with a dab of dark chocolate.
Brutti ma buoniVGFDFN £6.00 Ugly but good hazelnut meringue biscuits from Piedmont.
Cantucci (bag)PopularVN £5.35 Twice-baked almond biscuits made for dunking in vin santo.
Panettone (seasonal)V £16.50 Tall, fluffy Milanese Christmas bread with candied fruit and raisins.
Biscotti al limoneV £4.20 Crumbly lemon biscuits glazed with zesty lemon icing.
Amaretti morbidiPopularVGFN £5.40 Soft, chewy almond biscuits with a crackled sugar crust.

Pizza al taglioPopularV £3.75 Rectangular Roman-style pizza sold by the slice with seasonal toppings.
Porchetta panino £7.60 Roast herb-stuffed pork with crackling in a crusty roll.
ArancinoPopular £4.80 Fried rice ball filled with ragù, peas and mozzarella.
Calzone fritto £5.25 Fried pizza dough pocket with tomato, mozzarella and ham.
Torta salataV £4.90 Savoury pastry tart of spinach, ricotta and Parmigiano, sold by the slice.
PanzerottoV £3.95 Small fried turnover filled with tomato and mozzarella.

MacchiatoPopularVGF £2.75 Espresso marked with a dash of foamed milk.
EspressoPopularVVGGF £1.90 Short, intense Italian espresso drunk standing at the bar, Roman style.
Caffè latteVGF £3.30 Espresso with plenty of hot milk, served in a glass.
AffogatoVGF £4.30 Vanilla gelato drowned in a shot of hot espresso.
CappuccinoVGF £3.20 Espresso with steamed and foamed milk, best before noon.
Cioccolata caldaVGF £3.65 Thick Italian-style hot chocolate you can almost stand a spoon in.

Soup of the day with breadV £5.60 Freshly made soup served with a hunk of our crusty bread.
Ham and cheese toastiePopular £7.10 Smoked ham and mature Cheddar pressed between buttered sourdough.
Brie and cranberry toastieV £8.35 Creamy Brie and cranberry sauce with rocket on toasted sourdough.
Halloumi wrapV £7.40 Grilled halloumi with roasted peppers, hummus and salad leaves.
Three-cheese toastiePopularV £8.00 Cheddar, mozzarella and red Leicester melted in crisp bread with onion.

VVegetarianVGVeganGFGluten-freeDFDairy-freeEFEgg-freeNContains nuts

Open now · closes 8pm

Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
Whole and celebration cakes usually need ordering in advance – allow a few days for standard designs and longer for custom work.
Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
It opens on Sundays (12pm – 8pm), which makes it handy for weekend treats.

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